Tomatoes are seeing red
Saturday 14th October 2006 from 18h30 to 20h00
Salle 2 / Grand Amphithéâtre
- Directed by
- Andrea Bergala
- Produced by
- Temps noir
Documentary, France, 2006, 52 min
Do tomatoes still have any taste?
Andrea Bergala is conducting the investigation in France, Spain, Russia, in fields, greenhouses, markets or laboratories, meeting farmers, industrialists, scientists and chefs. She invites the consumers to be more serious -with fun- about what is in our plates.
Debate with :
- Jean-Patrick Le Duc, biologist, Paris Museum of Natural History
- Mathilde Causse, researcher in genetics-INRA-UGAFL
- Irina Krapalova , Institut Vavilov, Saint-Petersburg
- Victor A. Dragavtsev